A Focaccia loaf sandwich with olive oil drizzle, olive tapenade, Genoa salami, smoked ham, Provolone cheese, and pepperoncini peppers. Warmed to perfection, and ready for sharing. (Already a Cumberland classic). Order a half sandwich or a full.

Corned beef with house made sauerkraut, Dijon aioli, Russian dressing, and red onions on a Portofino brioche bun.

Mid-Eastern inspired baked Falafel on a bed of greens topped with a tarator dressing and a tabouleh salad. This dish can also be served as a delicious Falafel burger on a brioche bun with a dijon aioli!

Crispy baked potato chunks served savoury with a house ranch sauce, OR tossed with herbs and rosemary with a grainy mustard aioli. (hard to believe they are not deep fried….)

Mixed greens grown in the McDonald's garden beside Riders Pizza! Topped with radishes, small sweet turnips, feta, pumpkin seeds, red onion, carrot and a garlic and pepper vinaigrette. Add a falafel patty for some extra protein.

Ask your server about our daily soup option! Always served with a wedge of our house-baked focaccia.

Ask your server about our rotating dessert option!

Kale, bulgar, and roasted yams served with a lemon-feta vinagrette and our house-baked focaccia bread.

This Hungarian goulash style chilli is full of flavour and tender chunks of beef! We top it with pickled jalapenos and serve it with a big wedge of our house-made cornbread. Served in a cup or bowl size.